Stinchcombe Village Cookbook
The Village Cookbook

A few years ago a Village Cookbook was written with “Tried and Tasted Recipes from Stinchcombe”. The cookbook raised money for St Cyr’s Church. The recipes were sent in by people living in the village at the time. Some of whom still live in the village.
Below are a selected number of recipes from the book and I am hoping that people NOW living in the the village will send in THEIR OWN favourite recipes with maybe one or two pictures.
Soups and Starters
Curried Parsnip Soup by Jean Raynor from the Village Cookbook
Main Dishes
Turkey Chutney by Jean Rayor from the Village Cookbook
Saucy Apricot Chops by Alison Heard from the Village Cookbook
Fish, Cheese and Vegetable Dishes
Pasta Provencal by Margaret Larroucau from the Village Cookbook
Carrot and Parsnip Crumble by Yvonne Cant from the Village Cookbook
Sweets and Puddings
Tea Time!
A Good Wedding Cake by Anon from the Village Cookbook